Why Bakeries Are Turning to Alternative Fuels to Power Fleets

Baking Business

If any speculation about the validity of alternative fuels existed in the 1990s or 2000s, that doubt has diminished. For years, much of the advances in fuels other than gasoline and diesel were limited to consumer vehicles or government-related projects. Early on, the goals were to find cleaner alternatives to fossil fuels that were less dependent on foreign sources — especially as those sources became more expensive.

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